Charcoal & Briquettes

Wood Chips Pecan 700g 17626 Weber® Wood Chips are great for meats that require a short smoke such as salmon. They are now available in Apple, Beech, Cherry, Hickory, Mesquite, Pecan, Whisky, Beef, Pork and Seafood.

Weber® Wood Chips are great for meats that require a short smoke such as salmon. Add a delicate hint of sweet apple to your food bringing a light and refreshing feel to your plate.

Experimenting with adding flavoured wood chunks to the recipe makes smoking and barbecuing even more delicious.

• Subtle Sweet Flavour
• 1.5kg Bag

Wood Chips Mesquite 700g 17625 Weber® Wood Chips are great for meats that require a short smoke such as salmon. They are now available in Apple, Beech, Cherry, Hickory, Mesquite, Pecan, Whisky, Beef, Pork and Seafood

Start a new chapter of your barbecuing adventures by adding a smoky flavour to chops, tenderloin or chicken when you barbecue. The whisky wood chips are made from whisky barrels, creating a deep, sweet flavour that complements your pork and poultry dishes perfectly.

Features:

• Packaging is made of high-quality and 100% recylclable material
• Can be used with and without the smoker box
• For smoking on gas and charcoal barbecues

Have friends and family over for a seafood barbecue under the trees. With this wood chip blend, a selection of hardwoods and fruit woods have been mixed in order to create the perfect mild, fruity smoky flavour that complements salmon, mackerel, prawns etc. Delicate and tasty memories await.

• 0.7kg
• Wood Chip Blend for Seafood
• Resealable plastic bag

Wood Chips Apple 700g 17621 Adding a delicate hint of sweet apple to a fish fillet will bring a light and refreshing feel to your plate. Experimenting with adding flavoured wood chips to the recipe makes barbecuing even more intriguing and delicious.

Focus on your food, spices and company - the rest is easy. These char-baskets allow you to evenly and effortlessly arrange lit charcoal on your fuel grate to create the perfect indirect heat for barbecuing a whole chicken or ribs.

Simply pour the lit charcoal from your chimney starter into the char-baskets, and you're ready to barbecue..

• Fits: 47cm Weber® charcoal barbecues, 57cm Weber® charcoal barbecues, and 67cm Weber® charcoal barbecues

Give your perfect cut of meat the best fuel. With the Weber Briquettes you're off to a good start with fast and easy ignition and they burn long and strong.
Being 100% natural with no added chemicals, all you will taste is pure food.

Weber® Wood Chips are great for meats that require a short smoke such as salmon. They are now available in Apple, Beech, Cherry, Hickory, Mesquite, Pecan, Whisky, Beef, Pork and Seafood

Surprise old friends with a new take on barbecued dishes that you've served many times before. With this wood chip blend, a perfect mix of hardwood, and nut and fruit woods allows you to add a strong, spicy flavour to your tenderloin, brisket or hamburgers, giving these classics a whole new life.

Wood Chips Beech 700g 17622 Add a delicate hint of smoky beech flavour to fish or poultry that will bring a light and refreshing feel to your plate. Experimenting with adding flavoured wood chips to the recipe makes barbecuing even more intriguing and delicious.

Our most efficient fuel to date. The new Weber® Briquette gives you glowing coals in just 20 minutes.
The large pillow-shape of the Briquettes means you need fewer coals to achieve great results.

Wood Chips Hickory 700g 17624 Adding a rich taste of hickory to your big chunk of beef will leave everyone wondering how you did it. Experimenting with adding flavoured wood chips to the recipe makes barbecuing even more intriguing and delicious.

SmokeFire hardwood pellets were thoughtfully crafted for the best tasting BBQ.
Designed to enhance the flavor of your food with no fillers, just authentic wood fired taste.

• 34% Maple, 33% Hickory, 33% Cherry, 0% Fillers, 100% Flavor
• Moderate: balanced and savory with a mild, sweet finish.
• Pairs well with: beef, poultry, pork, lamb, game meat, seafood, vegetables, baking, and pizza.

Adding a rich taste of hickory is the finishig touch for savoury pulled brisket or wild game. Experimenting with adding flavoured wood chunks to the recipe makes smoking and barbecuing even more delicious.

• Rich Subtly Sweet Flavour
• 1.5kg Bag

SmokeFire hardwood pellets were thoughtfully crafted for the best tasting BBQ. Designed to enhance the flavour of your food with no fillers, just authentic wood-fired taste.

• 40% Hickory, 60% Oak, 0% Fillers, 100% Flavour.
• Moderate: Bold, smoky, bacon-like flavour
• Pairs well with: Beef, Poultry, Pork, Lamb, Game Meat and Vegetables

Get your steaks ready and let the smell of wood embrace the garden as your barbecue heats up. Made from beech, hornbeam, birch, and oak woods, Weber Lumpwood lights fast, burns hot, and imparts a distinct, delicious flavour to all the food you barbecue.

• Ready to use in 15 minutes
• 100% Natural
• 1.5 hour burning time at 180°